Members benefits
HARP members engage suppliers in their sustainability rating and improvement journey as a peer group. Participating in this process offers various benefits, such as:
- Strengthen supplier outreach resulting in an increased coverage of the assessed supply base (higher supplier participation)
- Expand visibility of the broader hospitality industry’s supply chain sustainability performance allowing more informed decisions
- Enhance synergies in driving improvement with suppliers and third parties
- Directly engage with industry peers and influential external stakeholders without infringing antitrust regulations